In a sea of available options for iPad POS systems for restaurants, it can be challenging decision to settle on one. Based on our client feedback from those who switched to iTab POS, here's what they love about partnering with us:

1) No long term contracts - many iPad P...

Product training is NOT the same thing as sales training. One is about WHAT you sell, the other about HOW you sell. Your employees need both.

These Key Performance Indicators (KPIs) are essential in finding out which areas in your restaurant need improvement and which areas hold promising returns.

It is said that leadership is doing the ‘right things’, whereas management is doing things ‘right.’ When it comes to the corporate world, of course, not every businessman is a born leader. But anyone can be a great manager and make their business the leader in the ind...

Point of sale systems have come a long way in recent years. They are used in many small businesses like restaurants, bars, coffee houses, and even food trucks!

Technology is amazing. It’s meant to improve the efficiency and effectiveness of what we do. That being said, the wrong technology can do the exact opposite.

If you purchase tech that isn’t effective, you’re essentially throwing away time and money. In a restaurant, you...

If you neglect the systems and processes that physically allow sales to happen, then you won’t be raking in the cash. This is where the right retail management system, or retail POS system, comes into play. Here is how you can revamp your retail business from the botto...

Take orders and payments on the go, or place it table-top or use kiosks for your customers to manage.

With a restaurant POS system, you can dramatically boost your daily sales and enhance the customer experience, which can lead to more repeat visits and ever-growing clientele. Here is more on how you can use a POS system to turn your restaurant into a literal money-mak...

A restaurant is only as good as what goes on behind the scenes. You could have gorgeous decor, ambient music, and waiters dressed to the nines. But if the actual behind-the-scenes process isn’t operating smoothly, your customers won’t be getting what they came from. Ap...